Its just like me to start of a New Year off with a photo of food.
This okonomiyaki turned out to be one heck of an analogy to what 2012 turned out to be. Just like this lunch, 2012 was a mishmash of all things sweet, savory, salty, and, yes, umami. And though, I didn’t finish this lunch the way I wanted to, I realized that no matter how much space it took or how daunting it was, I knew I had the best plate of all, and I was just the person to handle it.
Good luck everyone in 2013!